AllKitchen

Explore Ethnic Recipes & World Cuisines

[ADVERTISEMENT - 728x90]

Sichuan

Recipes from Sichuan

Mapo Tofu (Sichuan)

Difficulty: Medium Prep: 10m Cook: 20m Servings: 2

View Recipe →

Kung Pao Chicken (Sichuan)

Difficulty: Medium Prep: 20m Cook: 15m Servings: 2

View Recipe →

Chongqing Chicken (La Zi Ji)

Difficulty: Medium Prep: 30m Cook: 20m Servings: 2

View Recipe →

Hot and Sour Soup (Suan La Tang)

Difficulty: Easy Prep: 10m Cook: 15m Servings: 3

View Recipe →

Sichuan Dry-Fried Eggplant (Gan Bian Qie Zi)

Difficulty: Medium Prep: 15m Cook: 15m Servings: 2

View Recipe →

Garlic Shrimp (Dry Wok Style)

Difficulty: Medium Prep: 15m Cook: 10m Servings: 2

View Recipe →

Sichuan Numbing and Spicy Noodles (Chongqing Xiao Mian)

Difficulty: Easy Prep: 5m Cook: 8m Servings: 1

View Recipe →

Sichuan Mapo Tofu (Alternative Version)

Difficulty: Medium Prep: 10m Cook: 20m Servings: 2

View Recipe →

Kung Pao Shrimp

Difficulty: Medium Prep: 15m Cook: 12m Servings: 2

View Recipe →

[ADVERTISEMENT - 300x250]