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Explore Ethnic Recipes & World Cuisines

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Vietnamese

['Pho—beef noodle soup with clear or rich broth', 'Bánh mì—French-Vietnamese fusion sandwiches', 'Regional variation from North (subtle, balanced) to South (sweeter, richer)', 'Fresh herbs and vegetables (cilantro, basil, mint, sprouts)', 'Balance of salty, sweet, sour, and spicy flavors']

Recipes from Vietnamese

Phở (Beef Noodle Soup)

Difficulty: Medium Prep: 30m Cook: 240m Servings: 4 people

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Bánh Mì (French-Vietnamese Sandwich)

Difficulty: Medium Prep: 45m Cook: 10m Servings: 4 sandwiches

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Pho (Vietnamese Beef Noodle Soup)

Difficulty: Advanced Prep: 30m Cook: 240m Servings: 6

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Banh Mi (Vietnamese Sandwich)

Difficulty: Easy Prep: 40m Cook: 10m Servings: 4

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Spring Rolls (Fresh Rolls)

Difficulty: Intermediate Prep: 45m Cook: 15m Servings: 6

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Fried Spring Rolls (Cha Gio)

Difficulty: Intermediate Prep: 40m Cook: 25m Servings: 6

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Pho Ga (Vietnamese Chicken Noodle Soup)

Difficulty: Intermediate Prep: 20m Cook: 120m Servings: 4

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Bun Cha (Vietnamese Grilled Pork with Noodles)

Difficulty: Easy Prep: 20m Cook: 20m Servings: 4

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Com Tam (Vietnamese Broken Rice)

Difficulty: Easy Prep: 40m Cook: 35m Servings: 4

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Canh Cua (Vietnamese Crab and Asparagus Soup)

Difficulty: Easy Prep: 15m Cook: 35m Servings: 4

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Mi Xao Lan (Vietnamese Chow Mein)

Difficulty: Intermediate Prep: 25m Cook: 20m Servings: 4

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Ga Luon (Vietnamese Steamed Chicken in Lotus Leaf)

Difficulty: Intermediate Prep: 45m Cook: 30m Servings: 4

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Cơm Chiên (Vietnamese Fried Rice)

Difficulty: Easy Prep: 20m Cook: 15m Servings: 4

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Canh Chua Ca (Vietnamese Sour Fish Soup)

Difficulty: Intermediate Prep: 20m Cook: 35m Servings: 4

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