AllKitchen

Explore Ethnic Recipes & World Cuisines

Blini with Caviar

Servings: 4
Prep Time: 20 minutes
Cook Time: 15 minutes
Difficulty: Easy

Ingredients

  • 100 g all-purpose flour
  • 2 whole egg
  • 200 ml milk
  • 1 tsp baking powder
  • 0.5 tsp salt
  • 50 g butter
  • 100 g caviar
  • 100 g sour cream

Instructions

  1. Mix flour, egg, milk, baking powder, and salt until smooth batter
  2. Let batter rest for 15 minutes
  3. Heat butter in nonstick skillet over medium-high heat
  4. Drop small spoonfuls of batter into pan, each about size of golf ball
  5. Cook 1-2 minutes per side until golden
  6. Transfer to warm plate
  7. Serve warm blini with dollop of sour cream and caviar on top
  8. Can serve plain or with sweet toppings like jam and honey