Ingredients

• 4 slices thick white sandwich bread
• 2 thin beef or veal steaks
• ham slices
• smoked sausage (linguiça)
• 1 Italian-style fresh sausage
• 8 slices mild melting cheese
• 2 optional eggs
• medium onion
• 2 cloves garlic
• 1.5 tbsp olive oil
• 200 ml light beer
• 50 ml Port wine
• 150 g tomato sauce or pulp
• 100 ml stock or water
• 1.5 tsp ketchup
• piri-piri or chili sauce
• bay leaf
• 1 tbsp cornflour