Guatemalan Pepián (Chicken in Roasted Seed Sauce)
From: Guatemala
Servings:
6
Difficulty:
Medium
Ingredients
- 3 lbs chicken pieces
- 2 tbsp oil
- 2 medium onions
- 4 cloves garlic
- 4 medium tomatoes or tomatillos
- dried guajillo chilies
- dried pasilla chilies
- 0.5 cup pumpkin seeds (pepitas)
- 3 tbsp sesame seeds
- 1 small corn tortilla or bread
- 1 small cinnamon stick
- 1 tsp black peppercorns
- 3 berries allspice
- 0.5 tsp coriander seeds
- 0.5 tsp dried oregano
- 2 tbsp fresh cilantro
- 3 cups chicken broth
- 3 medium potatoes
- 2 medium carrots
- 2 cups green beans
- chayote
- 1.5 tsp salt
- rice and tortillas