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Smørrebrød - Smoked Salmon with Cucumber and Dill

From: Denmark

Servings: 4
Difficulty: Medium

Ingredients

  • 4 slices Danish rye bread
  • 4 tbsp salted butter
  • 8 slices smoked salmon or gravlax
  • cucumber
  • radish
  • lemon
  • fresh dill
  • capers
  • small amount optional remoulade

Instructions